Herb-Infused Popcorn with Herb Seasoning
Light, crunchy popcorn tossed with herb-infused butter and a simple savory seasoning.
Ingredients
- 8 cups popped popcorn
- 3 tbsp herb-infused butter, melted
- ½ tsp garlic powder
- ½ tsp onion powder
- ¼ tsp smoked paprika
- Salt to taste
Instructions
- Drizzle warm herb-infused butter over popcorn.
- Toss with seasonings and salt to coat evenly.
Potency Notes
Active ingredient per serving = (Active ingredient per tsp × Teaspoons used) ÷ Servings
Active ingredient per serving = (Active ingredient per tsp × Teaspoons used) ÷ Servings
Storage: Best eaten fresh; store airtight up to 1 day.